Restaurant Langley, Surrey Restaurant, Ny's Indian Bar And Grill


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About us

“There is no sincerer love than the love of food.”
-George Bernard Shaw

We, at NY’s Indian Grill, have caught on to this quote utterly and have applied to placate people’s love for food. A grand addition to the Langley neighborhood, our restaurant is ready to set the new trends of eating out. The idea of NY’s Indian Grill is conceived with the vision of offering food lovers a great place to satisfy their taste buds. Our well trained and highly skilled chefs are committed to serve you the best sense of taste in town. The thought of NY’s Indian Grill comes from our roots in India and we have twisted the taste with splendid Canadian style of cooking to meet the local requirements. This experiment has become a great success and gave us the confidence to start this restaurant.

Our Team

Chef Pardeep Mroke
NY’s Indian Grill & Bar is proud to introduce our executive chef Pardeep Singh with great pleasure and joy. His entrepreneurial spirit and desire to create unforgettable food led to the opening of NY’s Indian Grill. Born and raised in India, Pardeep has an extensive experience of 15 years in this field. He began his career with catering business and gradually stepped into restaurants and never looked back. His first professional position at one of the India’s finest hotels – The Taj, became the foundation for what drives him today. His days at The Taj opened new doors of opportunities and created a delightful bond between him and his love for food.

Chef Vick
Vick is a welcome addition to NY’s Indian Grill & Bar carrying experience and strong professional ethics. Chef Vick has been very lucky to have a chance of working under the great supervision of the world’s famous Chef Sanjeev Kapoor. His experience at The Taj Hotels has catered for up to 400 covers at some of the most prestigious establishments around the world. Vick’s interest and experience in this field has spanned over a decade that has made him a true food expert.


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